Gluten Free Made Simply

Thursday, February 24, 2011

You wish you had some, huh? I will be eating this for supper again tonight :)

Posted by Rachel at 4:40 PM

Randomocity.

boil cauliflower til tender. Add butter. mash. YUM. These are going under the polish sausage and sauerkraut. polish sausage and diced oni...
Udi's Muffins and GF BLT Pizza

I have been busy and have let my Gluten addiction get to me. I crave breads and crackers and real tasting thick crust pizzas and sandwiches ...
Conspiracy Theory.

Ben and I have been sick so there hasn't been any blogging. I even fell of the GF wagon. Guess grumpy, tired, sick, and no motivation ...
Pink Food.

I made the best dinner tonight! Polish Sausage, sauteed with red onion, sauerkraut, butter and brown sugar... and fresh Beets! I peeled, sli...
Hit It With A Hammer.

I have had flank steak before. It tends to be chewy and tough. It is a less expensive choice while on a budget, though. Here is how I make ...